Indulge in the exotic taste of Venezuelan green mango carat this Easter! Made from the firm, watery pulp of the country’s abundant green mangoes, this refreshing drink is loaded with vitamins A and C. Enjoyed by Venezuelan communities, it’s the perfect soft drink to serve at festive occasions or to quench your thirst on hot days.
Food and Recipes
Venezuelan cuisine is a delicious mix of Spanish, African, and Indigenous influences. Enjoy traditional dishes like arepas, cachapas, hallacas, and more. Try a Venezuelan recipe today and experience the flavors of this vibrant country!
Discover the story of Greis Duarte, a Venezuelan entrepreneur who found success in Miami with her delicious Paisa cheese tequeños. With only four suitcases and the hope of a better future, Greis arrived in the United States and had to work her way up from being an Uber driver to managing social networks.