The exotic flavor of the Venezuelan green mango carat becomes a refreshing and delicious option for Easter celebrations in Venezuela. This traditional drink is prepared in large quantities during this time, taking advantage of the abundance of green mangoes cultivated in the country.
Enjoy the Exotic Taste of Venezuelan Green Mango Carat: A Refreshing and Delicious Option for Easter in Venezuela
The Venezuelan climate and land allow the growth of a wide variety of mangoes, such as snack mangoes, thread, jobo, mango of thread and water, the latter being preferred for the preparation of carat. Its firm, watery pulp is the ideal choice for obtaining thick, nutrient-rich juice.
Green mango carat is a popular drink in Venezuelan communities and is commonly served as a soft drink after lunch or at festivities. This drink is known for its high content of vitamins C and A, providing health benefits.
To obtain a delicious carat of Venezuelan green mango, it is necessary to follow a simple but careful process. Below, we share the recipe so that you can enjoy this refreshing drink at any time of the year.
Green Mango Carat Recipe: A Traditional Venezuelan Drink Rich in Vitamins A and C
Learn how to prepare a delicious traditional Venezuelan drink with this simple recipe for green mango carat! This delicious and refreshing dish, loaded with vitamins A and C, is perfect to enjoy at any time of the day.
- To start, you’ll need 4 green mangoes
- 1 liter of cold water to blend and ¼ cup of white sugar
- Wash the handles and mark grooves on the shell with a knife.
- Then, boil the water in a large pot and sauté the mangoes with the shell for 20 minutes. Let them rest until they cool, remove the shell and remove the pulp.
- Add the pulp to the blender bowl and add the cold water and sugar to taste.
- Blend until a thick, homogenous mixture is obtained!
This recipe yields 10 glasses, and its preparation time is only 10 minutes with a cooking time of 20 minutes. Each glass contains around 203 kcal, making it a healthy and delicious drink. Don’t hesitate to try this traditional and refreshing drink at your next event or meeting!